Homegrown Minneapolis Goes Public
For the past couple months I have been involved (and Robin has been very very involved) in working on one of the most interesting and exciting (and potentially controversial) initiatives happening in City Hall. It's called Homegrown Minneapolis and the group working on it will be going public with some its recommendations in May. The basic concept is to find more ways to get fresh, locally grown food sold, distributed and eaten in Minneapolis. For the past few months a group staff, residents and others have been working on ways we can do a better job getting good, fresh, locally produced food to the people who live and eat in Minneapolis. Food grown locally is good for your health and promotes a stronger local economy and protection of our environment. Homegrown Minneapolis recommendations are expected to include: Using public and private land for community gardens and food production, Increasing access to farmers’ markets or mobile food delivery services, Encouraging restaurants, ...